Vintage 2014

Barbera d’Alba DOC Munbèl

Tasting Notes

Tasting notes

Dark red colour , a rich bouquet with a note of red fruit and in the background, spicies and tobacco. It is surprising for its elegance that lastingly caresses the mouth and recalls prunes and dried grapemarmelade.

Basic information

Product Name: Barbera d’Alba  Munbèl
Color: Red
Category: Still Wine
Vintage: 2014
Format: 750 ml
Country/Region: Italia, Piemonte
Classification: D.O.C.
Type of wine: Barbera
Appellation: Barbera d’Alba
Alcohol percentage: 13.7 %
Sugar rate: > 0.2 g/l
Acidity: Balanced
Sweetness: Dry
Wood Influence: Blend of barriques  new – three years , 9 months
Age: Ready to Drink
Aging Potential: 7 years

Bottle

Empty Bottle Weight: 450 gr
Date of Bottling: 24/10/2015
Cork Size: 24×44
Cork Material: natural cork
Bottle Type: Bordeaux bottle

Vineyard

Town: Guarene, Roero
Age: 50 years old
Soil: calcareal and sandstone

Vinification (Wine-making)

Date of Harvest: 27/09/2014
Type of Harvest: by hand
Method: Traditional in steel tanks
Temperature: 28-30°
Length: 15 days
Malolactic: done in steel tanks

Chemical analysis

Extract: 32,9
Total Acidity: 6,16
Volatile Acidity: 0,60
Total SO2: 65
Free SO2: 27

Barbera d’Alba DOC Munbèl 2014

Tasting notes

Dark red colour , a rich bouquet with a note of red fruit and in the background, spicies and tobacco. It is surprising for its elegance that lastingly caresses the mouth and recalls prunes and dried grapemarmelade.

Basic information

Product Name: Barbera d’Alba  Munbèl
Color: Red
Category: Still Wine
Vintage: 2014
Format: 750 ml
Country/Region: Italia, Piemonte
Classification: D.O.C.
Type of wine: Barbera
Appellation: Barbera d’Alba
Alcohol percentage: 13.7 %
Sugar rate: > 0.2 g/l
Acidity: Balanced
Sweetness: Dry
Wood Influence: Blend of barriques  new – three years , 9 months
Age: Ready to Drink
Aging Potential: 7 years

Bottle

Empty Bottle Weight: 450 gr
Date of Bottling: 24/10/2015
Cork Size: 24×44
Cork Material: natural cork
Bottle Type: Bordeaux bottle

Vineyard

Town: Guarene, Roero
Age: 50 years old
Soil: calcareal and sandstone

Vinification (Wine-making)

Date of Harvest: 27/09/2014
Type of Harvest: by hand
Method: Traditional in steel tanks
Temperature: 28-30°
Length: 15 days
Malolactic: done in steel tanks

Chemical analysis

Extract: 32,9
Total Acidity: 6,16
Volatile Acidity: 0,60
Total SO2: 65
Free SO2: 27