Roero Arneis DOCG Bastia
Tasting Notes
The bouquet is very intense and persistent with hints of apricot and apple, final notes of chamomile. In the mouth the wine is savoury, well-structured and harmonious.
It is an excellent accompaniment to hors d’oeuvres, pasta and risotto dishes, and seafood dishes.
Basic Information
Product name: Roero Arneis Bastia DOCG
Cépage: Arneis
Appellation: Roero Arneis
Classification: DOCG
Color: white
Type: still
Country/Region: menzione geografica Bastia del comune di Vezza d’Alba, Piedmont, Italy
Vintage: 2023
Alcool percentage: 13.5% vol.
Sugar rate: 0.5 g/l
Riciclo & Ecosostenibilità
Bottle
Glass Collection
Cap
Dedicated recycling collection
Capsule
Aluminium collection
Winemaking
Method: in steel tanks
Temperature: 18 °C
Lenght: 15 days
Malolactic: not done
Vineyard
% of Grape/Cépage: 100% arneis
Soil: (coarse) sand and sandstone
Type of harvest: hand picked
Chemical Analysis
Dry extract: 20 g/l
Total acidity: 5.90 g/l of tartaric acid equivalen
Total SO2: 95 mg/l
Free SO2: 38 mg/l
Bottle
Empty bottle weight: 450 g
Aging potential: 4 years
Cork size: 24×44
Cork material: natural cork
Bottle type: Bordeaux bottle
Packaging
Number of bottles per box: 6-12
Our Wines
Roero Arneis DOCG Bastia 2023
The bouquet is very intense and persistent with hints of apricot and apple, final notes of chamomile. In the mouth the wine is savoury, well-structured and harmonious.
It is an excellent accompaniment to hors d’oeuvres, pasta and risotto dishes, and seafood dishes.
Basic Information
Product name: Roero Arneis Bastia DOCG
Cépage: Arneis
Appellation: Roero Arneis
Classification: DOCG
Color: white
Type: still
Country/Region: menzione geografica Bastia del comune di Vezza d’Alba, Piedmont, Italy
Vintage: 2023
Alcool percentage: 13.5% vol.
Sugar rate: 0.5 g/l
Vineyard
% of Grape/Cépage: 100% arneis
Soil: (coarse) sand and sandstone
Type of harvest: hand picked
Winemaking
Method: in steel tanks
Temperature: 18 °C
Lenght: 15 days
Malolactic: not done
Bottle
Empty bottle weight: 450 g
Aging potential: 4 years
Cork size: 24×44
Cork material: natural cork
Bottle type: Bordeaux bottle
Packaging
Number of bottles per box: 6-12
Chemical Analysis
Dry extract: 20 g/l
Total acidity: 5.90 g/l of tartaric acid equivalen
Total SO2: 95 mg/l
Free SO2: 38 mg/l