Vintage 2020

Barbera d’Alba DOC Superiore Munbèl

Tasting Notes

Dark red colour, a rich bouquet with a note of red fruit and in the background, spicies and tobacco.

It is surprising for its elegance that lastingly caresses the mouth and recalls prunes and dried grape marmelade.

Basic Information

Product name: Barbera d’Alba Superiore Munbèl
Cépage: Barbera
Appellation: Barbera d’Alba Superiore
Classification: DOC
Color: red
Type: still
Country/Region: Piedmont / Italy
Vintage: 2020
Alcool percentage: 14.5%
Sugar rate: < 0.5 g/l

Riciclo & Ecosostenibilità

Bottle Glass Collection

Cap Dedicated recycling collection

Capsule Aluminium collection

Winemaking

Method: traditional in steel tanks
Temperature: 25°
Lenght: 15 days
Malolactic: done in steel tanks
Aging: in wood
Age of barrels: new – 3 years
Barrels type: barriques
Level of toast: medium
Percentage of new barrel: 30%
Aging time in wood: 12 months

Vineyard

% of Grape/Cépage: 100% Barbera
Soil: calcareal
Type of harvest: by hand

Chemical Analysis

Dry extract [g/l]: 30.4
Total acidity [g/l of tartaric acid equivalent]: 5.90
Total SO2[mg/l]: 85
Free SO2[mg/l]: 34

Bottle

Empty bottle weight: 450 g
Cork size: 24×44
Cork material: natural cork
Bottle type: Bordeaux bottle

Packaging

Number of bottles per box: 6

Barbera d’Alba DOC Superiore Munbèl 2020

Dark red colour, a rich bouquet with a note of red fruit and in the background, spicies and tobacco.

It is surprising for its elegance that lastingly caresses the mouth and recalls prunes and dried grape marmelade.

Basic Information

Product name: Barbera d’Alba Superiore Munbèl
Cépage: Barbera
Appellation: Barbera d’Alba Superiore
Classification: DOC
Color: red
Type: still
Country/Region: Piedmont / Italy
Vintage: 2020
Alcool percentage: 14.5%
Sugar rate: < 0.5 g/l

Vineyard

% of Grape/Cépage: 100% Barbera
Soil: calcareal
Type of harvest: by hand

Winemaking

Method: traditional in steel tanks
Temperature: 25°
Lenght: 15 days
Malolactic: done in steel tanks
Aging: in wood
Age of barrels: new – 3 years
Barrels type: barriques
Level of toast: medium
Percentage of new barrel: 30%
Aging time in wood: 12 months

Bottle

Empty bottle weight: 450 g
Cork size: 24×44
Cork material: natural cork
Bottle type: Bordeaux bottle

Packaging

Number of bottles per box: 6

Chemical Analysis

Dry extract [g/l]: 30.4
Total acidity [g/l of tartaric acid equivalent]: 5.90
Total SO2[mg/l]: 85
Free SO2[mg/l]: 34