Vintage 2012

Vino bianco passito Bric Bastìa

Tasting Notes

Tasting notes

Sesame seed, linseed oil, beeswax, apple, lemon and fruit compote.

Very much like Sauternes on the nose,  honey and grass to add to the flavors, even a hint of Asian spice. Very fresh, broad and long but never cloying on the palate.

Rich but delicate and expressive, a touch bruised apple, rosemary, thyme, even a touch of fresh mint giving this a real zip. Try with cheeses.

Basic information

Product Name: Bric Bastìa 2012
Color: White
Category: Still Wine
Vintage: 2012
Format: 375 ml
Country/Region: Italia, Piemonte
Classification: Others
Type of vine: Arneis
Alcohol percentage: 13.5 %
Sugar rate: 13-50 g/l
Acidity: Balanced
Sweetness: Liquor Wine
Wood Influence: Unoaked
Age: Ready to Drink
Warehouse: No warehouse address is defined

Vinification
(Wine-making)

Method: traditional, steel
Temperature: 15 -17°
Length: 20 days

Vineyard

% of Grape / Cépage: arneis 100%
Soil: calcareal / sandy
Growing Climate / Vintage Conditions: dry
Date of Harvest: 30/09/2012
Type of Harvest: hand picked

Bottle

Empty Bottle Weight: 300 gr
Date of Bottling: 15/12/2013
Aging Potential: 5 years
Cork Size: 24×44
Cork Material: natural cork
Bottle Type: Bordeaux bottle

Packaging

Number of bottles per box: 6

Vino bianco passito Bric Bastìa 2012

Tasting notes

Sesame seed, linseed oil, beeswax, apple, lemon and fruit compote.

Very much like Sauternes on the nose,  honey and grass to add to the flavors, even a hint of Asian spice. Very fresh, broad and long but never cloying on the palate.

Rich but delicate and expressive, a touch bruised apple, rosemary, thyme, even a touch of fresh mint giving this a real zip. Try with cheeses.

Basic information

Product Name: Bric Bastìa 2012
Color: White
Category: Still Wine
Vintage: 2012
Format: 375 ml
Country/Region: Italia, Piemonte
Classification: Others
Type of vine: Arneis
Alcohol percentage: 13.5 %
Sugar rate: 13-50 g/l
Acidity: Balanced
Sweetness: Liquor Wine
Wood Influence: Unoaked
Age: Ready to Drink
Warehouse: No warehouse address is defined

Vinification
(Wine-making)

Method: traditional, steel
Temperature: 15 -17°
Length: 20 days

Vineyard

% of Grape / Cépage: arneis 100%
Soil: calcareal / sandy
Growing Climate / Vintage Conditions: dry
Date of Harvest: 30/09/2012
Type of Harvest: hand picked

Bottle

Empty Bottle Weight: 300 gr
Date of Bottling: 15/12/2013
Aging Potential: 5 years
Cork Size: 24×44
Cork Material: natural cork
Bottle Type: Bordeaux bottle

Packaging

Number of bottles per box: 6